Original Harissa Hot Sauce
Deep, smoky flavor from red chilis, garlic, and spices like cumin and paprika
Made with real ingredients, no seed oils, and it’s vegan, non-GMO, gluten free, and Star-K certified
Perfect for grilled meats, roasted vegetables, rice bowls, sandwiches, and just about anything
Details
Details
A rich, smoky blend of bold spices, roasted red peppers, and just the right amount of heat, our Harissa strikes the perfect balance of depth and spice.
Drizzle it over shawarma, kebabs, eggs, or roasted veggies, or mix it into soups, sauces, and marinades for an instant flavor boost. However you use it, our Harissa brings warmth, heat, and a little magic to every meal.
Nutrition
Nutrition
54 Servings Per Container
|
Calories |
10 | |
| Total Fat | 0.5g | 1% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 30mg | 1% |
| Total Carb | <1g | 0% |
| Dietary Fiber | 0g | 0% |
| Total Sugars | 0g | 0% |
| Protein | 0g | 0% |
| Calcium | 0mg | 0% |
| Iron | 0.1mg | 0% |
| Potassium | 10mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients
Roasted red pepper puree (roasted peppers, water, sea salt, citric acid), water, extra virgin olive oil, lemon juice, tomato paste (tomato pulp, citric acid), cumin, guajillo, pepper, garlic puree, kosher salt, arbol chiles, coriander, caraway, cultured dextrose, smoked paprika, ghost pepper, paprika extract (color), acacia, xanthan gum.
Non GMO
Kosher
Small Batches
Vegan
Gluten Free
Like Homemade
Hear it from them
Traditional & Timeless Taste
The word harissa comes from the Arabic harasa—to pound, or break into pieces. A fiery Tunisian staple that has a blend of red chilies, roasted peppers, and bold spices—finding harmony between heat and flavor. Dab, dip, or douse it. Splash, spread, or mix it. Pita wraps, kebabs, eggs, veggies—our classic Harissa brings bold flavor to everything.
Don't say we didn't tell you it was spicy.
(This is us telling you it's spicy)
We got answers
What is Harissa?
What is Harissa?
Harissa is a traditional North African chili sauce made with red chilis, garlic, and spices, known for its smoky flavor and balanced heat.
How spicy is it?
How spicy is it?
Harissa has a balanced, medium to high heat with a rich smoky depth that enhances dishes without overpowering them.
How should I use it?
How should I use it?
Our Harissa sauce works great as a marinade, spread, or finishing sauce. Add it to grilled meats, roasted vegetables, wraps, or mix it into sauces and dips to elevate everyday meals.
Packaging Details
Packaging Details
Shuug sauces come in a 9 oz Boston round HDPE bottle with a flip-top cap for easy pouring and storage.
Each bottle measures approximately 3 x 3 x 6.5 inches.
How should I store it?
How should I store it?
Shuug sauces have an 18-month shelf life when unopened.
Once opened, they should be refrigerated to maintain freshness and flavor.
Shake Before Using?
Shake Before Using?
Yes. Since Shuug sauces are made with real ingredients and olive oil, natural separation can occur.
Just give the bottle a good shake before using to bring everything back together.


